TUNA

SPICY TUNA

VEGETABLE

CALIFORNIA

SPICY KANI

SHRIMP TEMPURA

SALMON SKIN & CUCUMBER

EEL WITH AVOCADO

YELLOWTAIL SCALLION

SPICY CRUNCH SCALlOP

JB

Salmon

HAMACHI

TUNA

SALMON

SCALLOP

MADAI

AJI

WAHOO

HAMACHI BELLY

OTORO

SALMON BELLY

HIRAME

IKA

Conch

TAKO

ESCOLAR

TAMAGO

EBI SHRIMP

Kanpachi

AMAEBI

(sweet shrimp)

TOBIKO

( flying fish egg )

IKURA

( salmon roe )

UNAGI

( eel )

UNI

( sea urchin )

MASAGO

( fish egg )

Grilled seabass with asparagus

Grilled marinated seabass asparagus, shiitake mushroom, special soy.

Lobster Pad Thai

Lobster tail, egg, rice noodle, garlic bean sprouts, ground roasted peanuts, scallions wrapped in egg net.

Crispy Beef With Orange & Tangerine Peel

Lightly fried in our sweet orange sauce.

Filet Mignon With Shishito Peppers

Stir fried shishito peppers, onions, basil & black peppers sauce.

Seared scallops

Sea scallops served with eggplant, oyster mushroom, sweet peppers, kashai, sriracha, fried basil.

Braised Korean short ribs

House made ribs, with stir-fry bok choy.

Volcano seafood

Sautéed scallop, shrimp, squid, red peppers, asparagus, shiitake mushroom and basil.

Crispy Duck

Fried half duck, topped with choice of red curry sauce / basil sauce / spicy chili sauce.

Red Curry or Green Curry

Coconut milk with bamboo shoots, peppers, sweet peas, zucchini and basil.
Chicken / beef / tofu

MONGOLIAN BEEF

Stir-fried beef, scallion, carrot, onion ,spicy chili Mongolian sauce.

TERIYAKI

Served with seasonal vegetable in a teriyaki sauce.
Organic Chicken Breast 18 / Filet Mignon 30 / Scottish Salmon 25

Peking Duck

Crispy duck, shredded scallions & cucumber, pancakes and homemade hoisin sauce.

Koi Signature Fried Rice

Black fried rice, chicken, egg, mixed vegetable, onion & scallions.

Volcano Fried Rice

Jumbo Shrimp, scallop, calamari, chicken, egg, scallion, spicy XO sauce & aluminum fried torched.

Lobster Pineapple Fried Rice

Lobster tail, egg, tomatoes, garlic, cashew nut, onion, carrot and pineapple raisin.

Fried Rice

chicken 14 / beef 15 /shrimp 16

Pad Thai

Rice noodle with scallion, beansprout, egg, garlic, fresh lime and ground peanuts.

Yaki Udon

Stir-fried Japanese thick white noodle, shiitake mushroom, bell peppers, onions scallion and special sauce.

Yakisoba

Japanese egg noodle, stir-fried with scallion, bell pepper, onion, and shiitake mushroom.

Pad See-ew

Flat rice noodle, stir -fried beansprouts, scallions sweet pea and egg in a seasoning sweet soy sauce.

Tonkotsu Ramen

Authentic Japanese ramen noodle soup, pork chashu, fish cake, boiled egg, scallion, corn, pickled bamboo shoots.

Vegan Ramen

Veggie broth, bok choy, beansprouts, sweet peas, corn, scallion, shiitake mushroom and fried tofu.

Duck Noodle

Roasted duck with rice noodles and Asian vegetable in brown broth.

Spicy seafood noodle soup

Udon noodle, jumbo shrimp, scallop, calamari, bok choy, scallion and garlic.

MISO SOUP

Japanese miso broth with dry seaweed, tofu and enoki.

LOBSTER & SHRIMP WONTON SOUP

Homemade lobster & shrimp wonton, bok choy, garlic and scallion.

SPICY COCONUT SOUP

Chicken coconut cream, tomatoes, mushroom & cilantro.

TOM YUM GOON

Spicy seafood broth with shrimp, scallop, squid and mushroom.

VEGETABLE TOFU SOUP

Mixed veggies, tofu, garlic and scallion.

HOT & SOUR SOUP

Chicken, tofu, mushroom, bamboo shoots and scallion.

SASHIMI SALAD

Assorted sashimi, mixed green, onion, tomatoes, cucumber, avocado.

Spicy conch & octopus salad

Conch, octopus, masago, scallion, cucumber, tomatoes, onion and cilantro.

Ahi Tuna Salad

Seared tuna, spring mixed and Japanese dressing.

Garden Salad

Spring mixed, romaine, hearts, tomatoes, cucumber, carrot, served with ginger dressing.

AVOCADO SALAD

Conch, octopus, masago, scallion, cucumber, tomatoes, onion and cilantro.

KANI SALAD

Shredded cucumber, kani, masago, served with spicy mayo.

SEAWEED SALAD

LOVER BOAT

12 pcs of sushi, 12 pcs sashimi, sex on the moon roll & rainbow roll.

PIRATE BOAT

18 pcs of sushi, 18 pcs of sashimi, JB tempura roll, out of control roll & sex on the moon roll.

SUPER BOAT

24 pcs of sushi, 24 pcs of sashimi, spicy tuna roll, rainbow roll, sex on the moon roll and green dragon roll.

SUSHI & SASHIMI PLATTER

6 pc of sushi, 6 pcs of sashimi & out of control roll.

SASHIMI

18pcs of chef’s selected sashimi

OSAKA CHIRASHI

Assorted sashimi, oshiko, ikura, rice seasoning, masago, tamago over rice

NIGIRI

12 pcs of chef’s selected sushi & tuna roll.

TRICOLOR SUSHI OR SASHIMI

5 pcs tuna, 5 pcs salmon and 5 pcs yellowtail.

Ninja

Eel, avocado, tempura flakes, topped with scallops dynamite and eel sauce.

LOBSTER BOMB

Tempura lobster, avocado, asparagus, masago with side of tempura, lobster tail, served with spicy mayo and eel sauce.

LOBSTER DYNAMITE

Shrimp tempura, cucumber, cream cheese topped with avocado, black dynamite lobster and eel sauce.

SPIDERMAN

Soft shell crab tempura, asparagus, avocado, lettuce & eel sauce.

EEL LOVER

Eel, avocado ,cucumber, tempura flakes, topped with eel, masago, scallion and eel sauce.

Black Dragon

Shrimp tempura, cucumber, cream cheese, topped eel mango and eel sauce.

GREEN DRAGON

Shrimp tempura, asparagus topped with avocado & eel sauce.

GOLDEN SCALLOPS

Tiger shrimp, avocado, mango, soy paper topped with dynamite scallops, masago and eel sauce.

KING CRAB TEMPURA

King crab, cream cheese, avocado tempura fried, topped with tobiko scallion, sesame seed and eel sauce.

Oscar Winner

Soft shell crab tempura, cucumber, cream cheese, avocado topped with blue crab dynamite and eel sauce.

Sawa kani

Blue crab, tempura flakes, avocado, cucumber, masago, topped w.spicy lobster salad.

SUPER CRUNCH

Salmon, tuna, kani, cream cheese, avocado, tempura fried, served with spicy mayo, kimchee and eel sauce.

JB TEMPURA

Salmon, cream cheese, scallion, tempura fried and eel sauce.

Mexican

Shrimp tempura, asparagus, jalapeno, masago & spicy mayo.

OUT OF CONTROL

Tuna, salmon, yellowtail, tempura flakes, soy paper, topped with avocado and four kinds of tobiko, spicy mayo, kimchee and eel sauce.

DEEP BLUE SEA

Blue crab, avocado, mango, topped with spicy tuna and ebi shrimp and spicy mayo.

SPICY TROPICAL

Spicy salmon, spicy lobster, shrimp inside, spicy tuna, tempura flakes on top and spicy mayo.

SEXY LADY

(no rice)
Spicy tuna, tempura flakes, wrapped in avocado topped with tuna, salmon, white fish and mango salsa.

TUNA LOVER

(no rice)
Tuna wrapped in spicy crab meat, spicy tuna topped with tobiko, wasabi mayo and eel sauce.

Valentine

Tuna, salmon, masago, avocado topped with fresh tuna, wasabi mayo heart shape.

SPICE

Spicy tuna, salmon, avocado, cucumber, tempura flakes topped with masago, avocado and jalapeño.

MAMA

Tuna, shrimp, tempura, tempura flake, imitation, crab, cream cheese, scallion topped with sesame seed, masago, avocado, spicy mayo and eel sauce.

RED HOT

Spicy tuna, tempura flakes, topped with fresh tuna, jalapeño and kimchee sauce.

TSUNAMI

Spicy yellowtail, asparagus, jalapeño, topped with spicy tuna, avocado and tempura flakes.

LITTLE TUNA TOWER

Tuna, cream cheese, avocado, tempura fried, topped with spicy tuna, wasabi mayo and eel sauce.

ANGEL ISLAND

Spicy tuna, avocado, wrapped in soy paper, topped with bang bang shrimp.

SEX ON THE MOON

Shrimp tempura, asparagus, avocado topped with spicy tuna, tempura flakes and sweet chili sauce.

RAINBOW

California roll topped with tuna, salmon, white fish and avocado.

Samurai Salmon

Salmon, kani, cucumber, avocado, pickled red cabbage, edamame, green onion, wonton crispy and sesame dressing.

Aloha Bowl

Tuna, salmon, white fish, kani, mixed salad, sweet corn, seaweed salad, edamame avocado fried shallots rice cracker, fish egg and special sauce.

Firecracker

Tuna, shrimp, scallion, seaweed salad, jalapeños, edamame, cilantro, avocado, fried shallots, chili flakes, yuzu soy, spicy aioli and FLAMING HOT CHEETOS.

GARDEN WRAP

Assorted vegetable.

SALMON

Salmon, cream cheese, masago and avocado.

RAINBOW

Tuna, salmon, yellowtail and asparagus.

SPICY TUNA

Spicy tuna, scallions and masago.

CRAB

Kani, avocado and masago.

YELLOWTAIL

Yellowtail, jalapeño, shiso leave.

BLUE CRAB TARTARE

Jumbo blue crab, guacamole, tobiko with yuzu sauce.

TUNA POKER

Diced tuna, avocado, tomatoes, red onion, cilantro and layered wonton chips.

TATAKI Wahoo /Tuna /Salmon/Yellowtail

Seared sliced sashimi, scallion, ponzu sauce, micro chive and spicy daikon top.

SPICY TUNA BISCUIT

Crispy rice topped with spicy tuna, jalapeño, caviar, served with eel sauce and wasabi mayo.

Scallop

Lamb Chop

Beef Short Rib

Shitaki Mushroom

Salmon

Hamachi Kama

Shishito Peppers

Organic Chicken

Shrimp

ROASTED DUCK WRAP

Roasted duck, Indian pancake, spring mix, avocado and balsamic drizzle.

BANG BANG SHRIMP

Crispy fried shrimp tossed in spicy mayo.

KOI EGG ROLL

Rice wrapper filled ground chicken, shiitake mushroom, carrot, bean thread noodle, cilantro and sweet chili sauce.

SPRING ROLL

Fried Seasonal vegetables roll.

CRISPY BABY BOK CHOY

Lightly fried bok choy, served with garlic ponzu sauce.

DIM SUM PLATTER

(4pcs)
Lobster shrimp/wasabi pork/crystal shrimp/peking duck dumpling.

FRIED CALAMARI

Fried calamari ring tossed with lightly sweet chili sauce.

CHICKEN LETTUCE WRAP

Chopped chicken, shiitake mushroom, onion, scallion and pine nuts.

SHRIMP TEMPURA and VEGGIES

Tempura shrimp and veggies, served with tempura sauce.

GYOZA

(steamed or fried)
Pork or vegetable.

SPICY EDAMAME I SEA SALT

Sautéed with garlic spicy chili sauce | $7
Sea salt | $5